Chettinad Pineapple Chicken

Tips to Make Your Chettinad Pineapple Chicken Special

You can also sautee the chicken for 2-3 mins in 1 tbsp oil for a crisp outer layer

Course- Main Course
Total Time- 30 Mins
Prep Time- 10 min
Serves- 4-6

Ingredients

500g chicken
1 CURRYiT Chettinad Masala
2-3 Pineapple slices
50ml Pineapple juice
1 Capsicum (sliced), 1 Onion (sliced)
1 tsp Soy Sauce

How To Make Chettinad Pineapple Chicken:

Directions
In a pan, add CURRYiT Chettinad paste, chicken onion, capsicum,
100ml water and bring to boil
Once chicken is cooked, add pineapple, juice & soy sauce
Cover & cook for 5-7 minutes till pineapple is tender
Serving Tip: Relish it with Rice, appam or dosa

Nutritional Value- 368.54 Kcal
Energy- 1030.16 mg
Sodium- 30.10 g
Total Fats- 21.48 g
Carbohydrate- 9.931 g
Saturated Fat- 2.69 g
Total Sugars- 2.93 g
Protein- 0
Trans Fat- 0